Catholic Health Initiatives Nutrition Assistant in OMAHA, Nebraska

Nutrition Assistant


Position Type: Regular

Scheduled Hours per 2 week Pay Period: 72

Primary Location: NE > OMAHA > CUMC-BERGAN MERCY

What sets us apart from other healthcare organizations? How much time do you have? In short, it all starts with our current employees. They believe in living our mission to provide compassion to everyone. We, in turn, believe that growing and supporting our people allows us to deliver a higher degree of quality care to our patients. CHI advocates for all who live in the communities we serve, especially the most vulnerable. Choose an organization who will champion your talents and nurture your career. Choose CHI!

  • Receives and distributes communication with patients by the telephone, EMR, pneumatic tube system and in written form. Works with Competition programs to maintain all records, census sheets, nourishment costs and reports on a daily basis. Maintains current and correct diet orders, menus and database for all patients.

  • Maintains good communications between patients, nursing and FNS staff regarding patient records and meal service and menu selection.

  • Participates in departmental Process Improvement programs in the central diet office and develop action plans as needed.

  • Enters Catertrax for the system locations daily and completes any record keeping as required.

  • Monitor the system Temp Trak program.Clear alarm and call operation as needed to be compliant.

  • Calculates eternal feeding orders per policy and procedure


Education: None

Required License and Certification: None


Minimum Knowledge, Skills and Abilities: Computer skills, typing, high

level of mathematical /analytical skills.

Knowledge of therapeutic diets. Ability to communicate effectively with

patients and hospital staff. Ability to

work accurately with details. Ability

to work with minimum supervision.

PREFERRED Qualifications:

Associates degree in Food and Nutrition

or equivalent education

Minimum of 2 years institutional food

service experience.

Call Center environment experience.

Serv Safe Certificate.

Job Food Service/Housekeeping


Daily Schedule Days/Evenings- 12h shifts

Scheduled Hours per 2-week Pay Period 72

Weekends Required Every Other

Req ID: 2018-R0191573

We’re an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.